Today is my brother's 27th birthday! He's old now so we went down to Orange County to celebrate with him, his wife, and their 2 year old, Charlotte. I know everyone probably bakes cakes/cupcakes for birthdays but in our family it's a really big deal. When we were kids and visiting California in the summer, our lovely Grandma Doris (who turns 100 in October!!) would always help us bake a cake for each other or our dad and those are some of my favorite memories. We always made a box cake but it was still tasty! My Grandma made the best frosting and she tried to teach me how but whenever I make her recipe, it never turns out as good as when she made it. So I was on the hunt for the perfect frosting that I could make and a few years ago I found it on the foodie blog, The Girl Who Ate Everything. Seriously, this is the best frosting you will ever make...Well, if you like super sweet frosting and I do so it's perfect! My family seems to enjoy it quite a bit too!
But I decided to try something a little different his year because my stepdad, Wayne, got me a Debbie Meyer Cupcake Genius. I was a little skeptical at first but it worked perfectly! I used The Girl Who Ate Everything's chocolate cake recipe which I've made before when I first made the frosting and it is so rich and moist and amazing. I can't say enough nice things about her recipes.
I also used her homemade whipped cream recipe for the cupcake filling, which was delicious! I'd never made it before and I was so amazed by the process. Mom and I aren't fans of whipped cream but I think we both might be converts to the homemade variety!
And to top it off I used - guess whose? - The Girl Who Ate Everything's chocolate frosting recipe! I had never made chocolate frosting from scratch before and I was a little nervous but I think it turned out well. It's pretty light but a little too sweet for my tastes...I think I might try a dark chocolate frosting next time.
No comments:
Post a Comment